Page 17 - Preparation of Tea Brochure
P. 17

BREWER
STEP 1
Once a week, remove and thoroughly rinse the sprayhead. The holes must be open and clear of any mineral deposits.
TEA RESERVOIR
STEP 1
Once a month, replace the faucet seat cup (B.O.M. #00600.0000). Discard the old seat cup.
STEP 2
Insert the deliming spring into the sprayhead tube until about an inch is visible and move it in and out  ve or six times. Insert the spring into the air vent hole in the sprayhead panel and move it in and out  ve or six times. Reinstall the sprayhead.
STEP 3
Re-install the sprayhead.
TEA RESERVOIR
STEP 1
Once a week,  ll the dispenser with a chlorine solution (75°F warm chlorine solution of at least 50-100 ppm).
STEP 2
Draw a small amount (2 oz.) of presoak through the faucet making contact with the faucet components. Allow the dispenser to soak over night. The next morning, perform the daily cleaning procedures on the faucet and dispenser.
TB3, TB3Q & TDO-4
WEEKLY CLEANING INSTRUCTIONS
MONTHLY CLEANING INSTRUCTIONS
STEP 2
The faucet assembly (B.O.M. #03260.0001) can be ordered for replacement.
DO NOT KEEP BREWED BEVERAGES OVERNIGHT
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